The restaurants are
listed alphabetically within the above 5 categories. These categories
are a guideline, rather than an exact definition of the establishments.
Tax (VAT) stands at 22 per cent and is generally included
in the price of a meal. If a service charge (usually 10–12.5%)
has been added to the bill, it is customary to round up the bill
to the nearest Kc10. Where a service charge has not been included,
diners should leave 10–15%..
The prices quoted are for an average 3-course meal for one person
and a bottle of house wine and include VAT but do not include service
charge or tip. |