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Last updated : Nov 2009
Helsinki Restaurant Guide - Gastronomic
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Price: over €75
In the very plush surroundings of an Engel-designed house once belonging to a naval commander by the name of G W Sundman, this is known as one of Helsinki’s best restaurants.

Specialties include zander, arctic char and reindeer fillet, plus a variety of imaginative puddings, for which the establishment is particularly famous.

Closed Saturday lunchtime and Sunday.

The cheaper ‘Sundmans Krog’ is an alternative eatery at the same address.
Eteläranta 16
Telephone number: (09) 622 6410.
Website: www.ravintolaopas.net/gwsundmans
Est. 1887
Price: over €75
The main restaurant at the Hotel Kämp is an elegant venue adjacent to Esplanade Park in the centre of the city.

It offers classical food and décor (fully restored to its original style during 2003). The cuisine is based on seasonal specialities, so depends on the time of year, but fish and seafood are particularly good here – the terrine of crayfish scallops and salmon is a must.

Closed on Saturday lunch and Sundays.
Pohjoisesplanadi 29
Telephone number: (09) 5761 1204.
Website: www.hotelkamp.fi