| Budapest
Restaurant Guide |
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Budget BusinessGastronomicPersonal
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You will encounter
many different kinds of eateries in Budapest. Here are some of the
most common:
Étterem
This is a generic term for a restaurant. Étteremek are ubiquitous
and range in price and quality from McDonald's at one end to the
likes of Gundel at the other.
Vendéglõ
Typically a small restaurant with more traditional furnishings.
Sörözõ
A beer hall or pub. Most of them have just as wide a selection of
food as any restaurant.
Borozó
A wine bar. They typically carry several kinds of wine, but most
have very little or no food.
The restaurants are listed alphabetically within the above 5 categories.
These categories are an overall guideline, rather than an exact
definition of the establishments.
These restaurants are divided into four different pricing categories
(the prices quoted are for an average three-course meal and for
half a bottle of house wine or cheapest equivalent per person and
they do not include tax or tip. |
